Hey Chef!™ Private Chef Menus

"Thank you for the warmth, humor, flexibility and outstanding culinary skill you showered on us during our recent stay in Lahontan. While the setting alone promised an outstanding weekend, your involvement put it over the top! From the first courses to the desserts, your meals were a delight."
— Dean and Clary Riskas

Hey Chef! is a private chef service that specializes in creating menus that reflect the personal tastes, style and preferences of you and your guests.

Hey Chef! is not a catering company. Caterers charge a price per guest or a price per plate, and you choose from limited pre-set menus.

By working with our private chefs, you can create:

a menu that reflects your personal taste and style,
a menu that pleases both the adults and children (or separate menus and meal times, if desired),
a menu that accommodates the dietary needs and restrictions of your guests (vegetarian, vegan, gluten-free, organic, diabetic, kosher, etc.) without sacrificing taste and variety,
a menu built around special diets, including the Zone, macrobiotic, South Beach, etc.

We'll work with you to create a menu that reflects your unique style, the season, and the occasion, but to help get you started, we offer some sample offerings our clients enjoy:

Passed Hors d'oeuvres • Set Piece Hors d'oeuvres • Soups • Salads • Vegetarian
Seafood Entrees • Poultry Entrees • Meat Entrees • Desserts